Baked Cream Cheese Spaghetti Casserole

This Baked Cream Cheese Spaghetti Casserole is a rich, cheesy, and comforting pasta dish that’s perfect for family dinners. It combines creamy spaghetti, savory meat sauce, and plenty of melted cheese, all baked to perfection.

Ingredients

For the Pasta:

• 12 oz (340g) spaghetti
• 1 (8 oz) package cream cheese, softened
• ½ cup sour cream
• ½ cup grated Parmesan cheese

For the Meat Sauce:

• 1 lb (450g) ground beef (or Italian sausage)
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 (24 oz) jar of marinara sauce (or homemade)
• 1 tsp Italian seasoning
• ½ tsp salt
• ½ tsp black pepper

For Baking:

• 2 cups shredded mozzarella cheese
• 1 tbsp fresh parsley, chopped (optional, for garnish)

Instructions

Step 1: Cook the Spaghetti

1. Cook the spaghetti according to package instructions until al dente.
2. Drain and toss with cream cheese, sour cream, and Parmesan cheese until well coated. Set aside.

Step 2: Prepare the Meat Sauce

1. In a large skillet over medium heat, cook the ground beef until browned.
2. Add the chopped onion and garlic, and cook until soft.
3. Stir in the marinara sauce, Italian seasoning, salt, and pepper. Let it simmer for 5 minutes.

Step 3: Assemble the Casserole

1. Preheat your oven to 350°F (175°C).
2. In a greased 9×13-inch (23×33 cm) baking dish, layer half of the meat sauce on the bottom.
3. Add the cream cheese spaghetti mixture on top.
4. Pour the remaining meat sauce over the spaghetti.
5. Sprinkle the shredded mozzarella cheese evenly on top.

Step 4: Bake the Casserole

1. Cover with foil and bake for 25 minutes.
2. Remove the foil and bake for another 10-15 minutes, or until the cheese is melted and bubbly.

Step 5: Serve and Enjoy

1. Let the casserole cool for 5 minutes before serving.
2. Garnish with fresh parsley and enjoy!

Tips for the Best Spaghetti Casserole

✔ Use Italian sausage instead of ground beef for extra flavor.
✔ Make it ahead! Assemble the casserole in advance and refrigerate overnight.
✔ Add veggies like bell peppers or mushrooms for more texture.

This Baked Cream Cheese Spaghetti Casserole is creamy, cheesy, and packed with flavor—perfect for an easy weeknight dinner!