If you love the Costco Chicken Bake, you can easily make a delicious homemade version at home! This recipe combines tender chicken, crispy bacon, creamy Caesar dressing, and melted cheese, all wrapped in pizza dough for a satisfying meal. Perfect for lunch, dinner, or a snack!
Ingredients
For the Chicken Bake Filling:
- 2 cups cooked chicken, diced (rotisserie chicken works great)
- 4 slices bacon, cooked and crumbled
- 1 cup shredded mozzarella cheese
- ½ cup Caesar dressing (store-bought or homemade)
- ¼ cup grated Parmesan cheese
- 1 tablespoon chopped fresh parsley (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
For the Dough:
- 1 package pizza dough (or 1 lb homemade pizza dough)
- Olive oil (for brushing)
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper or lightly grease it.
Step 2: Prepare the Chicken Bake Filling
- In a bowl, combine the cooked chicken, crumbled bacon, shredded mozzarella cheese, Parmesan cheese, Caesar dressing, garlic powder, onion powder, and parsley.
- Season with salt and pepper to taste and stir until well combined.
Step 3: Prepare the Dough
- Roll out the pizza dough on a lightly floured surface into a rectangle (about 12×8 inches).
- Cut the dough into 4 equal-sized rectangles (depending on how large you want each chicken bake).
Step 4: Assemble the Chicken Bakes
- Spoon the chicken mixture onto the center of each rectangle, leaving a border around the edges.
- Fold the dough over the filling to form a pocket, pinching the edges to seal the bake.
- Brush the tops of the dough with a little olive oil for a golden finish.
Step 5: Bake the Chicken Bakes
- Place the prepared chicken bakes onto the prepared baking sheet.
- Bake in the preheated oven for 15-20 minutes, or until the dough is golden brown and crispy.
Step 6: Serve & Enjoy
- Allow the chicken bakes to cool for a few minutes before cutting into them.
- Serve hot, and enjoy your homemade Costco Chicken Bake!
Tips for the Best Chicken Bake
✔ For extra flavor, use homemade Caesar dressing.
✔ Add veggies like spinach or sun-dried tomatoes to the filling for variety.
✔ Make it ahead: Prepare and assemble the chicken bakes, then refrigerate for up to 24 hours before baking.
✔ Freeze the bakes for a quick meal later: Assemble them, then freeze on a baking sheet before transferring to a freezer bag. Bake from frozen at 375°F (190°C) for about 25-30 minutes.
Enjoy your delicious homemade Chicken Bakes! Would you like a side dish suggestion to pair with it?
